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Fully Automatic Candy Sorting and Packaging Machine for Various Shapes and Sizes

Ry-1000ZB-N

  • Introduction
  • Product Overview
Introduction

Machine Introduction

Fully Automatic Sorting and Packaging Machine that Integrates Rectangular, Square, Round, Oval, and Irregular Shaped Candies into One System.

Technical Parameters

Packaging Specifications Rectangular, Square, Round, Oval, Irregular
Packaging Paper Length 50-80mm (Five blades)
Total Power 3.5kw
Power Supply 220V
Dimensions (L x W x H) 3600 x 1200 x 1350mm
Machine Weight 950kg

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Product Overview

This fully automatic candy sorting and packaging machine integrates feeding, sorting, positioning, paper feeding, wrapping, and output into a single continuous system. Built on a three-servo control architecture, it handles rectangular, square, round, oval, and irregular-shaped candies without requiring mechanical changeovers between product types. The machine measures 3,600 x 1,200 x 1,350 mm and weighs 950 kg, positioning it as a mid-range wrapping solution for confectionery manufacturers seeking to replace manual or semi-automatic packaging with a fully automated line.

At 3.5 kW total power consumption, the machine delivers high-speed wrapping performance that meets the demands of large-scale candy production. The five-blade cutting system produces wrapping paper lengths of 50 to 80 mm, accommodating a wide range of candy formats from small hard candies to larger filled confections. An extra-large sugar tray maintains a steady supply of product to the sorting and wrapping stations, minimizing empty package rates and reducing material waste during production runs.

Technical Specifications

  • Applicable Candy Shapes: Rectangular, square, round, oval, and irregular shapes
  • Wrapping Paper Length: 50-80mm (five-blade cutting system)
  • Total Power: 3.5 kW
  • Power Supply: 220V
  • Dimensions (L x W x H): 3,600 x 1,200 x 1,350 mm
  • Machine Weight: 950 kg

How the Sorting and Packaging Process Works

The machine operates through a synchronized six-stage cycle controlled by three independent servo motors. The first servo manages paper supply, feeding wrapping film into the forming section with precision timing that eliminates gaps and misalignment between consecutive wraps. The second servo drives the product sorting and positioning system, which uses a combination of mechanical guides and sensors to detect candy orientation and align each piece correctly for the wrapping station.

The third servo controls the packaging speed, synchronizing the movement of sorted candies with the paper feeding and wrapping mechanism. Candies are loaded into the extra-large sugar tray, which feeds them into the sorting channel at a controlled rate. The sorting system handles multiple candy shapes simultaneously, using adjustable mechanical selectors and optical sensors to detect and position each piece. Once positioned, the candy enters the wrapping station where the pre-cut wrapping paper is folded around it in a single continuous motion. The five-blade cutting system then separates the completed wrap from the film roll, and the finished candy is discharged onto the output conveyor.

Key Features

  • Three-Servo Control System: Three independent servo motors control paper feeding, product sorting, and packaging speed separately, allowing precise synchronization and adjustment of each stage without affecting the others. This architecture ensures smooth and stable operation across different product types and speeds.
  • Extra-Large Sugar Tray: The oversized product tray holds a substantial quantity of candies, maintaining a consistent feed rate to the sorting station. This design minimizes empty packages caused by feed gaps and reduces the frequency of operator refilling during production runs.
  • Multi-Shape Sorting Capability: The sorting mechanism handles rectangular, square, round, oval, and irregular candy shapes without requiring mechanical changeover. Operators adjust sorting parameters through the control interface, switching between product types in minutes.
  • Precise Paper Feeding: Servo-controlled paper feeding ensures each candy receives exactly the right amount of wrapping material without gaps or misalignment, optimizing material efficiency and minimizing waste.
  • High-Speed Wrapping: The integrated design supports high-speed continuous wrapping, meeting the volume demands of commercial candy production without sacrificing wrap quality or consistency.
  • User-Friendly Operation: A touch screen interface provides access to all production parameters including speed, paper size, and candy type settings. The control system guides operators through setup and changeover procedures with visual prompts.

Applications Across the Confectionery Industry

Hard candy manufacturers use this machine for wrapping individual pieces of boiled sweets, fruit drops, and lozenges in twist-wrap or fold-wrap format. Filled candy producers apply it to wrapped bonbons, toffee pieces, and caramel chews. Gum and jelly manufacturers use it for individually wrapped gummy candies, fruit jellies, and licorice pieces. The multi-shape sorting capability makes it particularly valuable for mixed-product lines where different candy shapes are processed on the same equipment.

The machine also serves chocolate producers needing to wrap filled chocolate pieces, chocolate-coated nuts, and pralines in foil or paper wraps. Chewing gum manufacturers use it for individual gum piece wrapping. The flexible sorting system adapts to seasonal product changes and limited-edition shapes without significant reconfiguration time.

Quality Standards and Compliance

The machine is constructed with a SUS304 stainless steel frame and food-grade contact surfaces, meeting GMP-oriented production requirements for food manufacturing. All product contact parts are designed for easy cleaning and sanitization between production batches. CE certification is supported, and the machine complies with international export standards for food packaging equipment.

Hangzhou Ruiyi Machinery Technology Co., Ltd. brings over 20 years of packaging machinery engineering experience to the confectionery sector. The company operates a 70-person manufacturing facility with a 10-engineer R&D team, exporting equipment to confectionery producers across 50 countries including the United States, Canada, Germany, Spain, Mexico, Thailand, and Indonesia.

Integration with Confectionery Production Lines

The sorting and packaging machine integrates into complete candy production lines alongside:

  • Cooking and forming equipment for hard candy and toffee production
  • Cooling tunnels for temperature conditioning before wrapping
  • Batch coding and date printing systems for traceability
  • Flow wrapping or cartoning machines for secondary packaging
  • Collection and accumulation conveyors for finished product handling

Conveyor height, signal connection protocols, feeding direction, and overall layout can be customized to match your existing facility configuration. OEM branding and custom machine dimensions are available upon request.

After-Sales Support

Each machine ships with comprehensive operation manuals and installation videos. Online technical support and remote troubleshooting are available for the lifetime of the equipment. Overseas engineer service visits can be arranged for installation, operator training, and preventive maintenance scheduling. Single machine delivery typically takes 7 to 15 working days, with complete production lines requiring 20 to 30 working days.

Contact Us for Pricing and Technical Consultation

To receive a detailed quotation, please provide your candy type and shape specifications, wrapping paper material and dimensions, required output speed, and local voltage. Our engineering team will recommend the optimal machine configuration and provide a comprehensive technical proposal.

Written by Patricia Evans, Confectionery Equipment Specialist at Hangzhou Ruiyi Machinery Technology Co., Ltd.

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